Adventures of a Corporate Lacky

17Sep/110

Road Warrior : Singapore Airlines adds new planes

Image from WikipediaRecent news indicates Singapore Airlines(SQ) will be expanding its fleet, through a six year lease with option extend, to include 15 a330-300 aircraft's  from airbus which is expected between 2013 to 2015. SQ currently have 19 of the same aircraft and the new planes are planed to increase or create new flights to Australia, the Middle East and around Asia.

Apart from this order, SQ is due received its 13th A380 in France and is due to receive another next month, complete delivery of all 19 ordered is expected to be complete by 2014.

SQ may further order an unspecified number of either Boeing's 777-300ER or Airbus A350-1000 but are still waiting for more details on Boeing's plane.

13Sep/110

Road Warrior : Singapore do’s and dont’s

Image from WikipediaSingapore being the regional hub of Southeast Asia and only recently pushed down by Shanghai to 2nd busiest port in the world would also be a hub for Road Warriors.

Road Warriors going to or coming from Australia or New Zealand would most likely transit through Hong Kong or Singapore. This is also is the same for anybody needing to go to the secondary and tertiary cities in Southeast Asia, Singapore would be the jumping of point.

Business is growing and multinationals are building up presence in Asia, Singapore is the choice for most. This City state has long been attracting expats and business travelers and the recent attention only helps the country grow more.

Singapore also has one of the best airports in the world, Changi Airport has been awarded the best in recent years and this only adds to the positive reasons why a transit here would be the choice.

Road Warriors frequently coming to Singapore would know most do's and dont's as most would apply to any country one is going to but there would be some distinct differences for each country.

Image from Wikipedia

The Law

Singapore is a very strict country and majority obey the law, from as simple as waiting for the green man to light before crossing to do not bring in chewing gums. It would be best to just avoid the hassle and don't bring anything, most important requirements can be bought here anyways.

When crossing the road, even if there is no vehicle, best just to wait for the green man to light up. When smoking, look out for designated smoking areas, best not to light if you are not sure. You'll also know if its ok to smoke as smokers will be gathered wherever it is allowed.

Smokes are very expensive here and don't be tempted to bring in more than what is allowed by customs, there are agents walking around in plain clothes looking for offenders.

Escalator

When taking the escalator, stay on the left if you plan to be stationary, the right side is for people who are in a hurry or want to walk up or down.

Chopping tables

On hawker centers or local food shops, chopping tables is done before ordering. To know if a table has been chopped or reserved by someone, there will be a tissue, hanky, newspaper, id or umbrella on the table or the chair. There might be other items to indicate it's already chopped by the list prior are the common, the most popular way to chop is to use the tissue, its packed in handy containers of about 10 or so sheets.

Eating at hawker centers or coffee shops is a good local way to dine.

Crossing the Road

For road warriors from left hand drive countries, Singapore drives on the right and therefore when crossing the road look right first or better yet look both ways.  Although drivers follow the law and would stop and let pedestrians cross first, there will always be some who will disregard such.

Tourist Traps

There are tourist traps around the city, so be sure to avoid such. Avoid Lucky Plaza and Sim Lim. If you plan to purchase electronics, head on to Funan IT Mall. For other big name brands and such, head on to Takashimaya, Paragon, ION, Wisma Atria and Tangs on Orchard road or Vivo City and Harbourfront. Best shopping I think would be at the airport, no 7% GST.

Image from Wikipedia

Taxi

Taking the taxi is safe and without stress but it would sometimes be hard to hail one during peak hours, trying to call one would also be hard during peak. You can hail one from almost anywhere but not always, look for signs of taxi stands first as they will almost always be one nearby, especially in the CBD. During peak, there will be a snaking que so be patient.

Aside from the fare, there will be surcharges depending on different criterias, some of which are if you are ride from or alight in the CBD area, Sentosa or Marina Sands, use of Boot surcharge, after midnight Surcharge and ride from Airport surcharge. So don't be surprised when the driver presses the meter and the fare increases instantly. You can always ask for a receipt and it is rare to find a driver who will cheat you.

MRT or Bus

Taking the MRT or Bus is just like when you are in any other developed nation, might even be better is some aspect. Get the E-Zlink card from MRT stations or bus interchanges and you can use it in all buses, MRT and LRT.

Let alighting passengers get out first before boarding and once inside go towards the rear of the bus or at the middle of the train between train doors. Give up your seats to elderly, injured, children or pregnant especially seats marked with reserved.

Eating

Singaporeans are spoiled with so many options to eat, there is always someplace nearby to eat and eating is a national past time and passion. Hawker centers and coffee shops would be the regular places locals eat from, meal usually are from 3 to 7 dollars without drinks. Cafes and Fast food are also abundant with the international brands having presence all over the city. Restaurants would usually charge 7% GST and 10% Service Charge on top of the bill in contrast to Hawkers, Coffee Shops, Cafes and fastfood, which display the final price you can expect on the bill.

If you see a shop with a long que, it does not always mean its gonna be good so look first and decide if it is worth the wait.

English Singlish

English is the primary language of communication but together with Mandarin, Malay and Tamil are the 4 official language of the Country. No problem communicating in English here, but you might encounter Singlish which is a local variation of English mixed with the local cultural flavor.

When you are asked, what time will you go back, that mean what time you go home.

When they say can or can can, that means yes.

There is also almost always lah, leh or wat at the end of a sentence. It would be a bit hard to catch-on at the start but you'll get a hang of it.

12Sep/112

Road Warrior : Every moment counts

image from http://josephinesicadphotography.comMy featured road warrior for this week is Josephine Sicad-Minerva. A professional photographer based in Singapore. She takes amazing pictures and her talent has brought her around the region and across seas for her passion.

I'm very thankful that she accepted my request to feature her for this series.

"I don't think there's really enough words to put it all together how I feel every time I'm traveling. Every moment counts. The thrill of discovering or re-discovering something excites me. I wouldn't trade off with anything else in this world those experiences I've had on each of my travel. To travel makes me dream more. To dream more makes me feel more alive." 

10Sep/110

Food Sharing : Maggie Goreng from Akbar’s

 

Maggie Goreng Mutton

Maggie Goreng from Akbar's is the best in town. There was a time when my colleague Ed and I ate it almost everyday that I stayed away from it for a month or so. So know, it's every so often, so that the taste remains really good and the craving stays.

You can get it with Ayam(Chicken) or Mutton, but I think its best with ayam. We've also added papadum to the meal and its a good complement. The taste is unique and distinct and so I cannot compare it with anything else. The flavor is far from the normal nasi goreng, probably because of the added Maggie mixture, the noodles are fried which gives it a different fresh taste to the normal maggie noodles.

Mixed with ayam, chilli, scrambled egg, spring onions and I think I see taugi(bean sprouts), topped with fried egg, it's just absolutely satisfying and fulfilling. From how it looks, it's not that enticing, but give it a try and be surprised.

We've tried heading there for dinner and it somehow taste a bit more spicy than during lunch, must be a different chef, but since I like it spicy it just makes it a lot more satisfying for me.

And one of the best things is not about the food, the the guy who seems to be managing the place, he speaks Filipino really well and Mandarin, that aside from Bahasa(I think). Makes the experience a lot more fun.

Akbar's 24 Hrs. Restaurant

Hawker Center : N.A
Stall Name : Akbar 24 Hrs. Restaurant
Location: Lim Teck Kim Rd., Tanjong Pagar
Nearest MRT Station: Tanjong Pagar or Outram Park
Specialty : Maggie Goreng (Ayam or Mutton)

8Sep/110

Food Sharing : Fried Chicken Briyani from Kamal’s

Fried Chicken Briyani from Kamal'sFried Chicken Briyani from Kamal's is by far the best I've had. Kamal's is open for lunch until late afternoon but not for dinner, understandable considering it is right smack in the middle of offices, must be really slow during nights.

Kamal's is in a small alley, Stanley St., parallel to Cecil St. but it's really full during lunch. They serve other dishes but for lunch, its all about the fried chicken briyani, some side dishes can be ordered but this is the star of the show.

27Aug/110

Food Sharing : Hor Fun from Good Day

One of my all time favorite food which I only discovered here in Singapore is Beef Hor Fun, the best one is in Amoy Food Centre. I can't recall what lead me to try their fare, it might have been the smell, not so much the looks but might be likely because of the snaking queue during lunch. Its also cheap.

Not until recently, the only thing I order is Beef Hor Fun, I don't know why I never bothered to try the other dishes. There are days when I say to myself that I will try something else but when time comes to order, my mouth just spurts out Beef Hor Fun like it has a mind of its own. Its a conscious but an unconscious and spontaneous snap of a finger decision come order time.

13Aug/110

Food Sharing : Ramen from Homebaked Dough

Last week, I had a mental note to look for the ramen stall at Tanjong Pagar Plaza. I read from the net that it is good and cheap. After going around 2nd floor of the main food court and not finding the place, I was about to give up and look for something else. However, I decided to cross to the other building where Fairprice is and check if it is there.

Lucky me and I found them. I ordered the spicy ramen, it took about a minute or so to get it ready and since I came around 1 pm plus, there were a lot of tables free, lucky me again.

28Jul/110

Recommended Singapore Hawker stalls

Singapore is very well know for Hawker food, below are some of my recommendations. I go to some on a weekly basis and that is why most are located really near where I work (1 km radius from Tanjong Pagar MRT station).  Budget would be between 4 to 10 dollars, on average the food is about 5 bucks, without the drinks. For a complete authenticate Singaporean meal, grab a Kopi, Teh, Milo Dinosaur or Bandung. I prefer Teh C or Teh Halia.

This post appears to be popular, I'll update this list often from now on and I'll create some post for some of what's in here.

22Jun/100

Singapore Tour of Museums

I’d like to share another good walking tour, this time focused on Museums. As visiting a Museum would take time, I believe 2 to 3 Museums in a day would be enough so as content would be properly absorbed. Singapore is endowed with a couple of really good museums, expected of any major tourist destination and from a nation fully supported of arts and culture most specially Singapore which is a melting pot of various cultures harmoniously living and working together.